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The purpose of the Beef Quality Assurance Program is to protect consumer confidence in beef safety and quality.  Most of our cattle will enter the human food supply at some point, and the BQA program hopes to make sure all eating experiences are good ones.  Remember, we are not just cattle producers, we are food producers! 

 

QUICK INFORMATION:

 

 

Stockmanship and Stewardship Tour

2014 KILE Ag Forum

PSU Livestock Grazing Course

2014 BQA Training Dates

PA Producer Videos

Quality Care Matters Archive

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